Recent Blog Posts

Vegan Pumpkin Cheesecake made with Tofutti Better Than Cream Cheese!

  • May 6th, 2013 by
    This rich, luscious cheesecake is sure to satisfy your sweet tooth. Try making it for your next dinner party. Chances are your guests won’t be able to tell you used Tofutti Better Than Cream Chees ... [More]

Three sensational appetizers using Tofutti

  • April 29th, 2013 by
    If you're in the mood for something to nibble on before dinner, try these three sensational appetizer recipes using Tofutti! Stuffed Mushrooms 1lb of fresh large mushrooms 4 oz Egg whites salt an ... [More]

The health benefits of soy

  • April 22nd, 2013 by
    Not only is soy high in protein, it’s also known to lower blood cholesterol and reduce the rates of coronary heart disease, osteoporosis, cancer – breast, colon and prostate. According to th ... [More]

What is carrageenan?

  • April 15th, 2013 by
    Most people read labels at the grocery store before purchasing items, but sometimes the labels list some pretty weird-sounding stuff. Processed foods often require additives to remain fresh. Have you ... [More]

Random delicious snack idea using Tofutti Better Than Cream Cheese

Are you lactose intolerant?

  • April 1st, 2013 by
    Normal 0 false false false EN-US X-NONE X-NONE MicrosoftInternetExplorer4 Lactose intolerance in kids and adults is fairly common these days, but what does it actually mean? Lactose intolerance i ... [More]

Craving carrot cake? Try using Tofutti Better Than Cream Cheese to make cream cheese frosting

What is Tofutti?

  • March 25th, 2013 by
    Can you guess what word is hidden in the word Tofutti?  If you guessed tofu, you’re right. Tofutti products are soy-based, non-dairy foods that are a delicious alternative to dairy products ... [More]